They re so yummy! Should I freeze before cooking or after? Liked this Greek recipe? They’re very similar to samosas made all over the world except the slight difference in the pastry sheets. Fold a large sheet of filo pastry in half, dollop 1/4 of the mixture into the centre, push your thumb into the middle to make a space for the filling to expand as it cooks, then bring the sides up and very loosely pinch into a parcel. The tzatziki sauce is basically the icing on top for these delicious parcel. Seal the end with olive oil. This is such an easy way to get more leafy greens into your diet. This should roughly take about 7 - 8 minutes. This salad has a certain balance that comes from this particular combination of vegetables that you just have to try to know for yourself! Low Carb Spinach And Feta Parcels. https://www.halfbakedharvest.com/greek-spinach-and-feta-pie-spanakopita London I love low carb spinach and feta pie so this was the next progression, little sturdy parcels for school lunches. Spinach, Feta & Pine Nut Parcels. Feel free to add more feta cheese to your mixture in the recipe if you love it like us! Brush again with olive oil. Stir in the toasted pine nuts and mix well. How to Make Spinach Feta Pastries. Finely chop and scatter over most of the top leafy half of the coriander and mint, Put the almonds and olives into the empty pan with 1 tablespoon of olive oil. I start off by making the filling. The first time I realized that spanakopita was to become a popular dish all over the world was in the 70’s. Salad 1 cucumber 1 small red onion A handful of mint, roughly chopped A handful of coriander, roughly chopped 20g slivered almonds 650g mixed ripe tomatoes 2 tbsp olive oil. Chop the garlic clove as well and set aside. Nonetheless, they’re extremely easy to make and you’ll definitely make more of them after the first time. Stir in spinach mixture. For Spanakopita 300 grams spinach 1/2 small onion - finely chopped 1 clove garlic - finely chopped 100 grams feta cheese 6 - 8 filo pastry sheets (depending on size) 3 tablespoons olive oil + for brushing on top before baking 1 teaspoon cumin salt to taste Heat vegetable oil in a large saucepan over medium heat. Spinach and feta cheese Fillo Twisters are perfect for any occasion and can be served as a snack, appetizer, meal, or dessert. The first time we tried the Spanakopita was when we made it during one of our culinary course classes. These Greek parcels are incredibly easy to make plus they're baked and not fried! Pair them with this super easy tzatziki sauce and you have a delicious snack ready! Lay 2 filo sheets horizontally across the cake tin, patting them down into the tin. Keep stirring the spinach so it doesn't burn. Preheat the oven to 220˚C/fan oven 200˚C/mark 7. As promised, I’m back with my second festive recipe as part of my collaboration with Tasty Easy Lamb – Lamb & Feta Filo Parcels. Lightly oil a baking tray. Aug 17, 2015 - These spinach and cheese parcels are so incredibly delicious!! This recipe makes enough filling for two 9-inch by 12-inch rectangular pans or approximately 100 folded phyllo triangles. Wash the spinach, remove the large stalks and dry. https://www.jamieoliver.com/recipes/cheese-recipes/spinach-feta-filo-pie Slowly cook and stir onions until softened. Heat the olive oil in a large pan, add the onion and cook gently until soft but not browned. And the best thing is that they’re not even fried. It’s so slight and summery, and goes perfectly with Spanakopitas. Add the … To prepare the tiropitakia, start by preparing the filling. Repeat steps 7 and 8 till all the mixture is used. Elegant and delicious! Remove from heat, and cool slightly. In a pan, on medium heat, heat the oil and saute the onion and garlic till they turn slightly golden-brown (about one minute). The salmon is flaky and moist, the spinach and feta filling melts in your mouth, and the phyllo is golden and crisp. Grate one cucumber and squeeze out the juice. Lets start with the recipe, shall we? Xx. They're ready in 30 minutes and are the perfect date-night entree. Ahhh the famous spanakopita.Spanakopita pronounced spah-nah-KO-pee-tah is a favorite appetizer, meal, and snack not only in Greece but around the globe. Updated: Feb 26. Thanks so much. If you love 'spanakopita' or Greek spinach and feta cheese pie, you'll love these too! This is simply a mix of spinach, feta, egg, and seasonings. Swap to the fine slicer and run through the peeled onion, Tip the veg into a bowl, season with salt, squeeze over the juice of the zested lemon and scrunch to mix. Choose from a variety of sweet and savoury flavours all wrapped in our signature flaky, golden pastry. Finely shred the leaves. Spray a 20cm spring-form cake tin with olive oil spray. Company registration number: 07255787. Healthy and absolutely delicious! In a medium bowl, mix together eggs, ricotta, and feta. Add this grated cucumber to the yogurt, along with lemon juice, olive oil, chopped dill. Very interesting writes superb photos and easy to follow recipes I love your blog. They’re made from crisp filo pastry with a spiced lamb, feta cheese and spinach filling, and I serve them with a delicious mint yogurt dip. Add to this the egg, spices, feta, and scallions. In fact, there really aren’t many occasions when a big fresh piece of spinach and feta pie (called spanakopita in Greece) doesn’t do the job. Feta’s saltiness can vary hugely so taste the mixture for seasoning and adjust it to your taste. Pair them with this super easy tzatziki sauce and you have a delicious snack ready! Dec 29, 2015 - These spinach and cheese parcels are so incredibly delicious!! EC1Y 8AE, LoveEverything.com Limited, a company registered in England and Wales. Brush olive oil on to each Spanakopita parcel and place on the tray. Spanakopita can be made as a "pie" or pita, or as individual phyllo triangles. Add to the ovenproof pan with 1 tablespoon of olive oil and fry for a couple of minutes to crisp up the bottom, then bake in the oven until beautifully golden and crisp, Swap to the thick slicer in the processor. Spinach and feta pie - Toast the pine nuts in the dry frying pan until they start to colour. Then you’ll absolutely LOVE our Greek Chickpea Salad! 4.38 from 8 votes Once done, remove from heat and let it cool. Course: Lunch Servings: 4 Prep time : 15 min Cook time: 20 min Difficulty level: Easy Author: Jennifer Sargison YUM!! When cool enough to handle comfortably, add the spinach and onion mix to a bowl – leave behind any liquid. Place about 1 1/2 tablespoons of the spinach-feta mixture on one end of the sheet and keep folding it into triangles till the end. Mix in spinach, dill and flour. YUM! WWF as part of the Earth Hour campaign has teamed up with British chef and food campaigner Jamie Oliver to produce this recipe. Spanakopita Filling Ingredients: frozen spinach, feta cheese, egg white, dried minced onion, garlic powder, salt, egg yolk Dry the feta well with kitchen paper. Dish type: salad, main course Serves 4 516 calories Ingredients Parcels 1 x 400g tin of chickpeas 100g feta cheese 100g baby Spinach 1 lemon Tsp … Although we’re both not that big a fan of spinach, we could literally not stop eating them! You need to be signed in for this feature, 36 Featherstone Street Repeat to make 4 parcels. These low carb spinach and feta parcels … YUM! 516 calories per serving. Season with salt and pepper and put the lid on. Since these are baked instead of fried, they’re really good alternatives to the traditional samosa. These look amazing, does anybody know if they’ll freeze okay? Xx, Loved your blog. Crush the feta cheese into a large bowl and … 4 large sheets of filo pastry (from a 270g pack), 0.5 mixed bunch of fresh coriander and mint, Drain and add the chickpeas to the processor along with the feta, spinach, lemon zest and paprika, then blitz until combined. Add the feta cheese to this spinach mixture and mix thoroughly. Add the cheddar cheese, salt, pepper, oregano, lemon zest and a tablespoon of olive oil. Feel free to share our recipes on your blog using a photo and link back to the original recipe. Greek spinach pie with feta cheese (spanakopita) is made with flaky phyllo sheets layered with a savory spinach and feta cheese filling. Lay 1 sheet of phyllo … We’re trying more and more to explore recipes from different parts of the world and it was only fitting that we started with the Spanakopita for Greece. Greek filo parcels with tzatziki Little squares of filo pastry topped with a feta, spinach and sundried tomato mixture and scrunched up at the top to make cute little parcels. Go into any bakery in Greece and you will find this wonderful pie, made with spinach and feta surrounded by crunchy and crispy phyllo.. In a large mixing bowl, stir together the onion, garlic, spinach, herbs, nutmeg, egg, feta and ricotta. Greek Spinach and Cheese Parcels (Spanakopita), The Easiest Old Fashioned Pound Cake Recipe, Best Ever Cream Cheese Cookies with Funfetti Topping, Perfectly Soft Cookies and Cream Cookies Recipe, The Easiest White Chocolate Oreo Cheesecake Truffles, Red Velvet Cinnamon Rolls with Cream Cheese Icing, Chewy Chocolate Peanut Butter Oatmeal Bars Recipe, 25 Best Chicken Wing Recipes Anyone Can Make, Decadent Triple Chocolate Fudgy Brownies Recipe with Nuts, 6 - 8 filo pastry sheets (depending on size), 3 tablespoons olive oil + for brushing on top before baking. These spinach and cheese parcels are so incredibly delicious – even if you’re not so much of a spinach fan! Brush one pastry sheet with olive oil and place another sheet on top of it. Add pine nuts, spinach, nutmeg and black pepper to saucepan and stir until spinach has wilted. Enter your email address to subscribe to this blog and receive notifications of new posts by email. Go to any Greek bakery, or Greek party, and you’d be shocked if there wasn’t some kind of feta and spinach pie on offer. Add in the spinach and cumin into the pan. 3tbsp runny Greek thyme honey; Method . Wash the spinach thoroughly and add it to the pan, squashing it down if necessary. Apr 16, 2019 - These spinach and cheese parcels are so incredibly delicious!! Crack five eggs into a mixing bowl and crumble in the feta cheese. Using half of the butter, fry the onion and garlic until soft, add the spinach and stir … These phyllo parcels are loaded with Greek flavor! I prefer frozen spinach for this recipe - it's very easy to use and actually produces a less watery mixture. Fold a large sheet of filo pastry in half, dollop 1/4 of the mixture into the centre, push … https://www.olivemagazine.com/.../spinach-feta-and-onion-parcels Preheat oven to 190ºC and line a baking tray with greaseproof paper. Thickly slice the tomatoes and arrange nicely on a large platter, Slice the lettuce 1cm thick and add to the platter, then sprinkle over the cucumber and onion, drizzle with the extra virgin olive oil and spoon over the contents from the pan, Serve the parcels with a good dollop of yoghurt, a good drizzle of honey and the salad. Copyright © 2020 Scrambled Chefs on the Foodie Pro Theme. https://www.themediterraneandish.com/spanakopita-recipe-greek-spinach-pie In truth, though I’ve chosen spanakopita because spinach is more widely available than the many other wild and cultivated greens used in similar pies in Greece, you can use whatever quick-cooking leaves you have available: Christina Mouratoglou and Adrien Carré of London restaurant Mazi give a recipe in their book of the same name for hortopita, which uses nettles and cavolo nero as well as spinach, while the Serious Eats … Lay out a sheet of filo pastry, brush with olive oil and lay a second sheet on top. Jamie Oliver chucks a tasty Greek salad together and pairs it with homemade cheesy parcels. SO good. Add the spinach, tossing with the onions and garlic, and cover with a lid until wilted. These Greek parcels (called Spanakopitas in Greek) are incredibly easy to make plus they’re baked and not fried! Cook till the water from the spinach evaporates. These triangular pasties are based on a Lebanese speciality called fataya and use soft bread dough, rather than pastry, to enclose the filling. .. Parcels 1 x 400g tin of chickpeas 100g feta cheese 100g baby spinach 1 lemon 1/2 tsp sweet smoked paprika 4 large sheets of filo pastry. Pair them with this super easy tzatziki sauce and you have a delicious snack ready! Copyright © lovefood.com All rights reserved. Bake for about 10 minutes - or until they turn golden brown. Incredibly easy! Scratch a fork down the length of the cucumber all the way round, then run it through the processor. Recipe from scrambledchefs.com. Halloumi, fig and pomegranate salad recipe, Beetroot, pepper and walnut 'power' salad recipe, Strawberry and avocado salad with a honey dressing recipe, Do you want to comment on this article? Shredded spinach and chop the onion. Cut long strips of the filo pastry - about 2 inches wide. May 14, 2016 - These spinach and cheese parcels are so incredibly delicious!! The oil will make them stick together. Warm oil in a heavy-based saucepan and sauté onion for five to 10 minutes, or until softened. 4 Comments. Cook approximately 10 minutes or until … Superb pictures, easy to follow recipes and interesting writes! Pair them with this super easy tzatziki sauce and you have a delicious snack ready! Pair them with this super easy tzatziki sauce and you have a delicious snack ready! For these delicious parcel ricotta, and seasonings these delicious parcel ll okay... Of new posts by email love your blog oil and place on the tray down if necessary, ricotta and. 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