NUTRITION: Nutrition facts are calculated using 1 Wholly Wholesome brand regular pie crust. Enjoy! It's made with fresh yams and coconut sugar for subtle sweetness. Fit inside the pan and set aside. Then, gently mix the wet ingredients into the dry just until combined. Cook Time 50 mins. Thanks! Can you substitute a different type of oil for the coconut oil? This easy vegan sweet potato pie is insanely easy to make! ... Grandma’s Sweet Potato Pecan Pie is made up of a sweet caramel pecan pie layer over a creamy sweet potato pie base. Pour the filling into the par-baked pie crust, smoothing out the top into an even layer. If you have never had a sweet potato pie, then stop everything you are doing. Bake pie on lowest rack of oven until filling is set, about 50 minutes. After par-baking, set your oven temperature to 350 degrees Fahrenheit if it isn't already. With a crispy gluten-free pecan … Taste and adjust seasonings to your liking. She was born with Amniotic Band Syndrome (ABS) which is a rare condition where the fetus is born with a natural amputation due to the umbilical cord being wrapped to tight around the fetus limbs. Completely dairy free and gluten free, this easy sweet potato pie is smooth and rich while being packed with sweet cinnamon! I made this recipe for two different Thanksgiving dinners. Get your favorite articles delivered right to your inbox! A sweet potato pie recipe that doesn’t include vanilla extract is alarming. In about an hour, you’ll be able to enjoy green bean casserole, sweet potatoes, cranberry pecan stuffing, and yes, even “turkey” all in one savory and comforting dish. Continue baking for another 25-30 minutes or until the filling is set. Let cool for at least a couple of hours before slicing. (You may have some extra filling left over). And make this vegan sweet potato pie. This Quick and Easy Vegan One-Pot Thanksgiving "Pot Pie" has all of your favorite holiday foods in one simple recipe. The perfect, guilt-free chocolate pie. Bake for about 20 minutes, and then, cover the edges of the pie with tinfoil or a pie shield to stop them from browning too much. Remove the chilled pie dough from the refrigerator and roll out into a circle to fit a 9-inch pie dish. 10 Products You Didnât Know Contain Animal Ingredients, Deck the Halls With These 30 Vegan Main Dishes for Christmas, How to Choose a Ripe Winter Squash (and Avoid the Bad Ones in the Bunch! Pour crumbs into bowl with melted butter; stir until well combined and press into bottom and sides of pie plate –pressing the crust in flat with the back of a measuring spoon helps. Not too sweet, good with a scoop of ice cream, hit with everyone. 0 Comments. Sweet Potato Pecan Pie (Vegan and Gluten-Free) By Singing Vegan 23 December, 2016 29 June, 2020. Change things up from the usual tired pumpkin and serve up some sweet tater pie this holiday season. Prep Time 40 mins. Sign up for daily news from OneGreenPlanet. 15 Vegan Recipes to Settle Your Stomach During The Holidays! I had this same question. American, dairy-free, gluten-free, vegan, vegetarian, (many store-bought pie crusts are accidentally vegan; check the label), (you can use virgin coconut oil, but it will have a coconut flavor), Glazed Tofu Roast (AKA the actual best tofu ever) ». ; Pecans – Feel free to also use hazelnuts or walnuts. Browse dozens of incredible vegan recipes and tips geared towards helping women keep their curves on a vegan diet. Made this for Thanksgiving and was very pleased. “Dad Bods and Rescue Dogs” Calendar on Sale! <3. Required fields are marked *, Amount Per Serving (1 large slice (1/8 pie)). Both sweet potatoes … Jump to Recipe Print Recipe. ), and the crust recipe is bonus. Add ground flaxseed and water in a small bowl and mix together until it forms a gel like substance. Your email address will not be published. TOPPING. Total Time 1 hr 30 mins. Thank you ... Grandma’s Sweet Potato Pecan Pie is made up of a sweet caramel pecan pie layer over a creamy sweet potato pie base. Today’s #LunchBreakLIVE chef is Vanessa Marsot, founder of Ellora Wellness Global. After 20 mins drain the sweet potatoes. . Made in a … The result is a pleasing custardy texture that slices great. Head to the kitchen. Especially if you are trying to find a vegan recipe for yourself or to share with loved ones during the holidays. Pour the batter into an unbaked pie crust, like my Almond Flour Pie Crust or Oat Flour Pie Crust. Add mixture to a food processor and mix well until smooth. To round out the sweet potato filling I gently spiced it with cinnamon, nutmeg, and lemon zest (secret ingredient!). Thanksgiving Dessert: Sweet Potato Pecan Pie Serve this vegan sweet potato pie, topped with toasted, crystallized pecans, for Thanksgiving. For some reason, I decided that I wanted to make a Vegan Pecan Pie this year. Being publicly-funded gives us a greater chance to continue providing you with high quality content. In a large mixing bowl, combine the mashed sweet potatoes, Steen's syrup, spices, 1 egg, and 1/2 teaspoon of the vanilla and mix well. 0 Comments. Add butter syrup mixture to a high-speed blender. Arrange pecans to … And make this vegan sweet potato pie. Otherwise the pie sounds amazing. Arrange pecan halves on top in … In my pre-vegan days, pecan pie was one of my biggest holiday downfalls. And the truth is that this pie is so rich and wonderful that it is reminiscent of cheesecake and even rivals my earlier recipe for sweet potato pie that includes eggs and dairy milk. Can be Top 8 Allergen Free. Chill Time: 1 hour 20 minutes. Deliciously creamy vegan sweet potato pie is a twist on the traditional Southern sweet potato pie! It's also free of dairy, eggs, and refined sugar, and can also be made gluten-free by using the gluten-free crust option. … No you don’t. The pie will finish cooking out of the oven, so place it on a wire rack if you have it, and be sure to let it cool for at least an hour, preferably two, before slicing into it. It was gone in two days. I have a lot of aquafaba in my freezer, so I’m glad I have yet another use for it. 6 Tips to Help Keep Your Pets Safe During the Holidays, Keep This Checklist in Mind Before You Adopt an Animal This Holiday Season, 15 High-Fiber Plant-Based Recipes to Keep You Regular During the Holidays, Guide to High-Protein Legumes: Health Benefits and Recipes, Turmeric-Based Plant-Based Recipes to Fight Inflammation During the Holidays. The perfect, guilt-free chocolate pie. Preheat the oven to 180 degrees Celsius (350 degrees Fahrenheit) Mine is proudly slice-able, and made without tofu too! There are few meals in my mind that are cozier than Shepherd’s Pie, besides Vegan Sweet Potato Shepherd’s Pie, that is!This is my meatless, dairy free take on a classic winter dish and the best part is that it’s both delicious and nutritious. Spread the pecan pieces evenly over the filling. Question: about how much mashed sweet potato does 1-1/2 lbs yield for this recipe? If you share my complaints, then this is the vegan sweet potato pie recipe for you. From Italian-style Hot Chocolate to Snickerdoodle Steel Cut Oats: Our Top Eight Vegan Recipes of the Day! Thank you! Gina Marie is a food photographer who loves fitness and loves to create vegan recipes. The top should be dry and it should feel a little springy when you touch it. I was 7 or 8 years old when I tried it, and I hated it! To add depth of flavor to this vegan purple sweet potato pie, we rely on a few key ingredients. Do you think I can substitute arrowroot powder for cornstarch?? Perfect for any holiday, Thanksgiving, or Christmas table! While crust is baking chop and peel sweet potatoes. Take you syrup pecan mixture and pour it on top of the sweet potato mixture. FILLING 2 to 3 very large (or 4 to 5 small) baked sweet potatoes, cooled (see note) 1/3 cup maple syrup ¼ teaspoon allspice ¼ teaspoon ground ginger ¼ teaspoon ground cinnamon. Thanks! Sweet Potato Pecan Pie (Vegan and Gluten-Free) By Singing Vegan 23 December, 2016 29 June, 2020. 8 Plant-Based Recipes to Maintain Your Blood Pressure During the Holidays. Stir constantly for 1 to 2 minutes. Full-Fat Coconut Milk and Coconut Sugar make up the bulk of the Pie filling and give that deep and creamy caramel flavor of traditional Pecan Pie, without the Butter or Sugar Arrowroot … This chocolate sweet potato pie is perfect for Fall. To make the filling of this pie simple and pain free, we’re whipping it together in a blender. The brand I often buy is called Wholly Wholesome. Prep Time: 1 hour 20 minutes. Vegan Butter – Use a high-quality non-hydrogenated vegan butter.I recommend either Earth Balance or Miyoko’s. Just one bowl. Sweet Potato Pecan Pie (makes two 8-inch pies or 12 servings) Crust. Per Serving: Calories: 234 | Carbs: 38 g | Fat: 10 g | Protein: 1 g | Sodium: 206 mg | Sugar: 25 g. Note: The information shown is based on available ingredients and preparation. This vegan dessert is the very best of pecan and pumpkin pie all in one – a soft, smooth filling of baked sweet potatoes topped with caramelised pecans in a crumbly pastry! Vegan deliciousness in the form of sweet potato pie that is! Can you use sweet potato purée from a can? Learn how your comment data is processed. 1-1/4 cup pastry flour; 6 tablespoons vegan butter, chopped into small cold pieces; 1/2 teaspoon salt; 4 tablespoons ice-cold water; Filling. Can be Top 8 Allergen Free. A crunchy-skinned, creamy sweet potato is covered with a sticky-sweet, crispy pecan topping that gets you right in your comfy-fall-food loving heart. Using hands mould crust to pie pan, making sure it is even. Brown Sugar – Check out my guide to vegan sugars and healthy sugar alternatives. In a food processor using S-blade, process cookies into very fine crumbs. When it comes to this Vegan Sweet Potato Pie, it is smooth, velvety, naturally sweetened, full of sweet potato flavor and is housed with a buttery, flaky crust.This recipe is sure to please the crowd during the Holiday season, one slice and bite at a time. 2 to 3 very large (or 4 to 5 small) baked sweet potatoes, cooled (see note) 1/3 cup maple syrup. 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